IMPLEMENTATION LEVEL

Supranational

AFFECTED FLOW

Inflow

ANNOUNCED AS TEMPORARY

Yes

NON-TRADE-RELATED RATIONALE

No

ELIGIBLE FIRMS

all

JUMBO

No

TARIFF PEAK

No
← back to the state act
Inception date: 01 Jan 2016 | Removal date: 31 Dec 2018
Still in force

Import tariff quota

The tariff quotas were raised by ca. 5'000 tonnes for the selected products.

Furthermore, the regulation introduces an automatic increase of the quota in the subsequent year by 20%, if less than 80% of the quota had been used in a given year (art. 4 of the regulation).

AFFECTED COUNTRIES

MAP
TABLE
EXPORT

AFFECTED SECTORS AND PRODUCTS

042 Fish live, fresh or chilled for human consumption
0302 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04.
030251 Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)
030252 Haddock (Melanogrammus aeglefinus)
030259 Other
043 Crustaceans, live, fresh or chilled
0306 Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling
030626 Coldwater shrimps and prawns (Pandalus spp., Crangon crangon)
030627 Other shrimps and prawns
212 Prepared & preserved fish, crustaceans, molluscs
0303 Fish, frozen, excluding fish fillets and other fish meat of heading 03.04.
030363 Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)
030364 Haddock (Melanogrammus aeglefinus)
030366 Hake (Merluccius spp., Urophycis spp.)
030389 Other
0304 Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen.
030471 Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)
030474 Hake (Merluccius spp., Urophycis spp.)
030495 Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, other than Alaska Pollack (Theragra chalcogramma)
0305 Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption.
030562 Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)
030569 Other
0306 Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling
030616 Coldwater shrimps and prawns (Pandalus spp., Crangon crangon)
030617 Other shrimps and prawns
1604 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs.
160414 Tunas, skipjack and bonito (Sarda spp.)
1605 Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved.
160521 Not in airtight container
160529 Other

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