IMPLEMENTATION LEVEL

National

AFFECTED FLOW

Inflow

ANNOUNCED AS TEMPORARY

No

NON-TRADE-RELATED RATIONALE

No

ELIGIBLE FIRMS

all

JUMBO

No

TARIFF PEAK

No
← back to the state act
Inception date: No inception date

Import-related non-tariff measure, nes

The Food and Drug Administration (FDA) on 4 June 2015 released draft guidance concerning a voluntary and fee-based program that is aimed at speeding up the review and approval process for qualified food importers. One objective of the program is to free up the agency's resources so as to be focused principally on higher-risk imports. According to the FDA, the Voluntary Qualified Importer Program (VQIP) would benefit industry and consumers by giving those importers with a proven food safety record a method of expedited entry for imported foods.
 
The program was originally authorized in 2011 by the FDA Food Safety Modernization Act (Public Law 111-353). The FSMA requires FDA to establish a voluntary, fee-based program for the expedited review and importation of foods from importers who achieve and maintain a high level of control over the safety and security of their supply chains. This control includes importation of food from facilities that have been certified under FDA's Accreditation of Third-Party Auditors/Certification Bodies to Conduct Food Safety Audits and to Issue Certifications regulations (FDA's third-party accreditation regulations), when finalized, as well as other measures that support a high level of confidence in the safety and security of the food they import. according to the FDA, expedited entry incentivizes importers to adopt a robust system of supply chain management and further benefits public health by allowing FDA to focus its resources on food entries that pose a higher risk to public health.
 
The proposal is now subject to a 75-day comment period.

AFFECTED COUNTRIES

MAP
TABLE
EXPORT

AFFECTED SECTORS AND PRODUCTS

012 Vegetables
1209 Seeds, fruit and spores, of a kind used for sowing.
120991 Vegetable seeds
014 Oilseeds & oleaginous fruits
1201 Soya beans, whether or not broken.
120190 Other
1204 Linseed, whether or not broken.
120400 Linseed, whether or not broken.
1205 Rape or colza seeds, whether or not broken.
120510 Low erucic acid rape or colza seeds
120590 Other
1206 Sunflower seeds, whether or not broken.
120600 Sunflower seeds, whether or not broken.
1207 Other oil seeds and oleaginous fruits, whether or not broken.
120729 Other
120740 Sesamum seeds
120750 Mustard seeds
120770 Melon seeds
120791 Poppy seeds
120799 Other
016 Stimulant, spice & aromatic crops
1210 Hop cones, fresh or dried, whether or not ground, powdered or in the form of pellets; lupulin.
121010 Hop cones, neither ground nor powdered nor in the form of pellets
121020 Hop cones, ground, powdered or in the form of pellets; lupulin
1212 Locust beans, seaweeds and other algae, sugar beet and sugar cane, fresh, chilled, frozen or dried, whether or not ground; fruit stones and kernels and other vegetable products (including unroasted chicory roots of the variety Cichorium intybus sativum) o
121299 Other
1801 Cocoa beans, whole or broken, raw or roasted.
180100 Cocoa beans, whole or broken, raw or roasted.
019 Forage; natural rubber; living plants; raw vegetable materials
1209 Seeds, fruit and spores, of a kind used for sowing.
120921 Lucerne (alfalfa) seeds
120922 Clover (Trifolium spp.) seeds
120923 Fescue seeds
120925 Rye grass (Lolium multiflorum Lam., Lolium perenne L.) seeds
120929 Other
120930 Seeds of herbaceous plants cultivated principally for their flowers
120999 Other
1211 Plants and parts of plants (including seeds and fruits), of a kind used primarily in perfumery, in pharmacy or for insecticidal, fungicidal or similar purposes, fresh or dried, whether or not cut, crushed or powdered.
121120 Ginseng roots
121190 Other
1213 Cereal straw and husks, unprepared, whether or not chopped, ground, pressed or in the form of pellets.
121300 Cereal straw and husks, unprepared, whether or not chopped, ground, pressed or in the form of pellets.
1214 Swedes, mangolds, fodder roots, hay, lucerne (alfalfa), clover, sainfoin, forage kale, lupines, vetches and similar forage products, whether or not in the form of pellets.
121490 Other
1302 Vegetable saps and extracts; pectic substances, pectinates and pectates; agaragar and other mucilages and thickeners, whether or not modified, derived from vegetable products.
130211 Opium
2401 Unmanufactured tobacco; tobacco refuse.
240110 Tobacco, not stemmed/stripped
029 Other animal products
1521 Vegetable waxes (other than triglycerides), beeswax, other insect waxes and spermaceti, whether or not refined or coloured.
152190 Other
1605 Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved.
160558 Snails, other than sea snails
032 Non-wood forest products
1301 Lac; natural gums, resins, gumresins and oleoresins (for example, balsams).
130120 Gum Arabic
130190 Other
1401 Vegetable materials of a kind used primarily for plaiting (for example, bamboos, rattans, reeds, rushes, osier, raffia, cleaned, bleached or dyed cereal straw, and lime bark).
140110 Bamboos
140120 Rattans
1404 Vegetable products not elsewhere specified or included.
140490 Other
049 Other aquatic plants & animals
1212 Locust beans, seaweeds and other algae, sugar beet and sugar cane, fresh, chilled, frozen or dried, whether or not ground; fruit stones and kernels and other vegetable products (including unroasted chicory roots of the variety Cichorium intybus sativum) o
121221 Fit for human consumption
121229 Other
211 Meat & meat products
1601 Sausages and similar products, of meat, meat offal or blood; food preparations based on these products.
160100 Sausages and similar products, of meat, meat offal or blood; food preparations based on these products.
1602 Other prepared or preserved meat, meat offal or blood.
160220 Of liver of any animal
160231 Of turkeys
160232 Of fowls of the species Gallus domesticus
160241 Hams and cuts thereof
160242 Shoulders and cuts thereof
160249 Other, including mixtures
160250 Of bovine animals
1603 Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates.
160300 Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates.
2301 Flours, meals and pellets, of meat or meat offal, of fish or of crustaceans, molluscs or other aquatic invertebrates, unfit for human consumption; greaves.
230110 Flours, meals and pellets, of meat or meat offal; greaves
212 Prepared & preserved fish, crustaceans, molluscs
1604 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs.
160411 Salmon
160412 Herrings
160413 Sardines, sardinella and brisling or sprats
160414 Tunas, skipjack and bonito (Sarda spp.)
160415 Mackerel
160416 Anchovies
160419 Other
160420 Other prepared or preserved fish
160431 Caviar
160432 Caviar substitutes
1605 Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved.
160521 Not in airtight container
160529 Other
160530 Lobster
160540 Other crustaceans
160551 Oysters
160552 Scallops, including queen scallops
160553 Mussels
160554 Cuttle fish and squid
160555 Octopus
160556 Clams, cockles and arkshells
160557 Abalone
160559 Other
160561 Sea cucumbers
160563 Jellyfish
160569 Other
2301 Flours, meals and pellets, of meat or meat offal, of fish or of crustaceans, molluscs or other aquatic invertebrates, unfit for human consumption; greaves.
230120 Flours, meals and pellets, of fish or of crustaceans, molluscs or other aquatic invertebrates
213 Prepared & preserved vegetables, pulses & potatoes
1105 Flour, meal, powder, flakes, granules and pellets of potatoes.
110510 Flour, meal and powder
110520 Flakes, granules and pellets
2001 Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid.
200110 Cucumbers and gherkins
2002 Tomatoes prepared or preserved otherwise than by vinegar or acetic acid.
200210 Tomatoes, whole or in pieces
200290 Other
2003 Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid.
200310 Mushrooms of the genus Agaricus
200390 Other
2004 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 20.06.
200410 Potatoes
200490 Other vegetables and mixtures of vegetables
2005 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 20.06.
200520 Potatoes
200540 Peas (Pisum sativum)
200551 Beans, shelled
200559 Other
200560 Asparagus
200570 Olives
200580 Sweet corn (Zea mays var. saccharata)
200591 Bamboo shoots
200599 Other
214 Prepared & preserved fruits & nuts
1202 Groundnuts, not roasted or otherwise cooked, whether or not shelled or broken.
120242 Shelled, whether or not broken
2001 Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid.
200190 Other
2007 Jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter.
200791 Citrus fruit
200799 Other
2008 Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included.
200811 Groundnuts
200819 Other, including mixtures
200820 Pineapples
200830 Citrus fruit
200840 Pears
200850 Apricots
200860 Cherries
200870 Peaches, including nectarines
200880 Strawberries
200891 Palm hearts
200893 Cranberries (Vaccinium macrocarpon, Vaccinium oxycoccos, Vaccinium vitisidaea)
200897 Mixtures
200899 Other
2009 Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter.
200911 Frozen
200912 Not frozen, of a Brix value not exceeding 20
200919 Other
200931 Of a Brix value not exceeding 20
200939 Other
200941 Of a Brix value not exceeding 20
200949 Other
200961 Of a Brix value not exceeding 30
200969 Other
200971 Of a Brix value not exceeding 20
200979 Other
200981 Cranberry (Vaccinium macrocarpon, Vaccinium oxycoccos, Vaccinium vitisidaea) juice
200989 Other
200990 Mixtures of juices
215 Animal fats
1501 Pig fat (including lard) and poultry fat, other than that of heading 02.09 or 15.03.
150120 Other pig fat
1502 Fats of bovine animals, sheep or goats, other than those of heading 15.03.
150210 Tallow
1504 Fats and oils and their fractions, of fish or marine mammals, whether or not refined, but not chemically modified.
150410 Fishliver oils and their fractions
150420 Fats and oils and their fractions, of fish, other than liver oils
1505 Wool grease and fatty substances derived therefrom (including lanolin).
150500 Wool grease and fatty substances derived therefrom (including lanolin).
1506 Other animal fats and oils and their fractions, whether or not refined, but not chemically modified.
150600 Other animal fats and oils and their fractions, whether or not refined, but not chemically modified.
1516 Animal or vegetable fats and oils and their fractions, partly or wholly hydrogenated, interesterified, reesterified or elaidinised, whether or not refined, but not further prepared.
151610 Animal fats and oils and their fractions
216 Vegetable oils
1507 Soyabean oil and its fractions, whether or not refined, but not chemically modified.
150710 Crude oil, whether or not degummed
150790 Other
1508 Groundnut oil and its fractions, whether or not refined, but not chemically modified.
150810 Crude oil
1509 Olive oil and its fractions, whether or not refined, but not chemically modified.
150910 Virgin
150990 Other
1510 Other oils and their fractions, obtained solely from olives, whether or not refined, but not chemically modified, including blends of these oils or fractions with oils or fractions of heading 15.09.
151000 Other oils and their fractions, obtained solely from olives, whether or not refined, but not chemically modified, including blends of these oils or fractions with oils or fractions of heading 15.09.
1511 Palm oil and its fractions, whether or not refined, but not chemically modified.
151110 Crude oil
151190 Other
1512 Sunflowerseed, safflower or cottonseed oil and fractions thereof, whether or not refined, but not chemically modified.
151211 Crude oil
151219 Other
151221 Crude oil, whether or not gossypol has been removed
151229 Other
1513 Coconut (copra), palm kernel or babassu oil and fractions thereof, whether or not refined, but not chemically modified.
151311 Crude oil
151319 Other
151329 Other
1514 Rape, colza or mustard oil and fractions thereof, whether or not refined, but not chemically modified.
151411 Crude oil
151419 Other
151491 Crude oil
151499 Other
1515 Other fixed vegetable fats and oils (including jojoba oil) and their fractions, whether or not refined, but not chemically modified.
151511 Crude oil
151519 Other
151521 Crude oil
151529 Other
151530 Castor oil and its fractions
151550 Sesame oil and its fractions
151590 Other
1516 Animal or vegetable fats and oils and their fractions, partly or wholly hydrogenated, interesterified, reesterified or elaidinised, whether or not refined, but not further prepared.
151620 Vegetable fats and oils and their fractions
217 Margarine & similar preparations
1517 Margarine; edible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this Chapter, other than edible fats or oils or their fractions of heading 15.16.
151710 Margarine, excluding liquid margarine
151790 Other
219 Oil-cake; flours & meals of oil seeds; vegetable waxes; etc.
1208 Flours and meals of oil seeds or oleaginous fruits, other than those of mustard.
120810 Of soya beans
120890 Other
1521 Vegetable waxes (other than triglycerides), beeswax, other insect waxes and spermaceti, whether or not refined or coloured.
152110 Vegetable waxes
1522 Degras; residues resulting from the treatment of fatty substances or animal or vegetable waxes.
152200 Degras; residues resulting from the treatment of fatty substances or animal or vegetable waxes.
2304 Oilcake and other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of soyabean oil.
230400 Oilcake and other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of soyabean oil.
2305 Oilcake and other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of groundnut oil.
230500 Oilcake and other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of groundnut oil.
2306 Oilcake and other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of vegetable fats or oils, other than those of heading 23.04 or 23.05.
230630 Of sunflower seeds
230641 Of low erucic acid rape or colza seeds
230649 Other
230690 Other
222 Other dairy products
2105 Ice cream and other edible ice, whether or not containing cocoa.
210500 Ice cream and other edible ice, whether or not containing cocoa.
231 Grain mill products
1101 Wheat or meslin flour.
110100 Wheat or meslin flour.
1102 Cereal flours other than of wheat or meslin.
110220 Maize (corn) flour
110290 Other
1103 Cereal groats, meal and pellets.
110311 Of wheat
110313 Of maize (corn)
110319 Of other cereals
110320 Pellets
1104 Cereal grains otherwise worked (for example, hulled, rolled, flaked, pearled, sliced or kibbled), except rice of heading 10.06; germ of cereals, whole, rolled, flaked or ground.
110412 Of oats
110419 Of other cereals
110422 Of oats
110423 Of maize (corn)
110429 Of other cereals
110430 Germ of cereals, whole, rolled, flaked or ground
1106 Flour, meal and powder of the dried leguminous vegetables of heading 07.13, of sago or of roots or tubers of heading 07.14 or of the products of Chapter 8.
110610 Of the dried leguminous vegetables of heading 07.13
110620 Of sago or of roots or tubers of heading 07.14
110630 Of the products of Chapter 8
1901 Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of
190120 Mixes and doughs for the preparation of bakers' wares of heading 19.05
1904 Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), precooked, or o
190410 Prepared foods obtained by the swelling or roasting of cereals or cereal products
190420 Prepared foods obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals
190430 Bulgur wheat
232 Starches & starch products; sugars & sugar syrups n.e.c.
1108 Starches; inulin.
110811 Wheat starch
110812 Maize (corn) starch
110813 Potato starch
110814 Manioc (cassava) starch
110819 Other starches
110820 Inulin
1109 Wheat gluten, whether or not dried.
110900 Wheat gluten, whether or not dried.
1702 Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel.
170211 Containing by weight 99 % or more lactose, expressed as anhydrous lactose, calculated on the dry matter
170219 Other
170230 Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20 % by weight of fructose
170240 Glucose and glucose syrup, containing in the dry state at least 20 % but less than 50 % by weight of fructose, excluding invert sugar
170250 Chemically pure fructose
170260 Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugar
170290 Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50 % by weight of fructose
1903 Tapioca and substitutes therefor prepared from starch, in the form of flakes, grains, pearls, siftings or in similar forms.
190300 Tapioca and substitutes therefor prepared from starch, in the form of flakes, grains, pearls, siftings or in similar forms.
233 Preparations used in animal feeding; lucerne meal & pellets
1214 Swedes, mangolds, fodder roots, hay, lucerne (alfalfa), clover, sainfoin, forage kale, lupines, vetches and similar forage products, whether or not in the form of pellets.
121410 Lucerne (alfalfa) meal and pellets
2309 Preparations of a kind used in animal feeding.
230910 Dog or cat food, put up for retail sale
230990 Other
234 Bakery products
1905 Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products.
190510 Crispbread
190520 Gingerbread and the like
190531 Sweet biscuits
190532 Waffles and wafers
190540 Rusks, toasted bread and similar toasted products
235 Sugar & molasses
1701 Cane or beet sugar and chemically pure sucrose, in solid form.
170113 Cane sugar specified in Subheading Note 2 to this Chapter
170114 Other cane sugar
170191 Containing added flavouring or colouring matter
170199 Other
1702 Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel.
170220 Maple sugar and maple syrup
1703 Molasses resulting from the extraction or refining of sugar.
170310 Cane molasses
170390 Other
236 Cocoa, chocolate & sugar confectionery
1704 Sugar confectionery (including white chocolate), not containing cocoa.
170410 Chewing gum, whether or not sugarcoated
170490 Other
1803 Cocoa paste, whether or not defatted.
180310 Not defatted
180320 Wholly or partly defatted
1804 Cocoa butter, fat and oil.
180400 Cocoa butter, fat and oil.
1805 Cocoa powder, not containing added sugar or other sweetening matter.
180500 Cocoa powder, not containing added sugar or other sweetening matter.
1806 Chocolate and other food preparations containing cocoa.
180610 Cocoa powder, containing added sugar or other sweetening matter
180620 Other preparations in blocks, slabs or bars weighing more than 2 kg or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a content exceeding 2 kg
180631 Filled
180632 Not filled
180690 Other
2006 Vegetables, fruit, nuts, fruitpeel and other parts of plants, preserved by sugar (drained, glacé or crystallised).
200600 Vegetables, fruit, nuts, fruitpeel and other parts of plants, preserved by sugar (drained, glacé or crystallised).
237 Macaroni, noodles, couscous & similar farinaceous products
1902 Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared.
190211 Containing eggs
190219 Other
190220 Stuffed pasta, whether or not cooked or otherwise prepared
190230 Other pasta
190240 Couscous
239 Food products n.e.c.
1302 Vegetable saps and extracts; pectic substances, pectinates and pectates; agaragar and other mucilages and thickeners, whether or not modified, derived from vegetable products.
130212 Of liquorice
130213 Of hops
130219 Other
130220 Pectic substances, pectinates and pectates
130231 Agaragar
130232 Mucilages and thickeners, whether or not modified, derived from locust beans, locust bean seeds or guar seeds
130239 Other
1901 Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of
190110 Preparations for infant use, put up for retail sale
190190 Other
1904 Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), precooked, or o
190490 Other
1905 Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products.
190590 Other
2005 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 20.06.
200510 Homogenised vegetables
2007 Jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter.
200710 Homogenised preparations
2101 Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof.
210111 Extracts, essences and concentrates
210112 Preparations with a basis of extracts, essences or concentrates or with a basis of coffee
210120 Extracts, essences and concentrates, of tea or maté, and preparations with a basis of these extracts, essences or concentrates or with a basis of tea or maté
210130 Roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof
2102 Yeasts (active or inactive); other singlecell microorganisms, dead (but not including vaccines of heading 30.02); prepared baking powders.
210210 Active yeasts
210220 Inactive yeasts; other singlecell microorganisms, dead
210230 Prepared baking powders
2103 Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard.
210310 Soya sauce
210320 Tomato ketchup and other tomato sauces
210330 Mustard flour and meal and prepared mustard
210390 Other
2104 Soups and broths and preparations therefor; homogenised composite food preparations.
210410 Soups and broths and preparations therefor
210420 Homogenised composite food preparations
2106 Food preparations not elsewhere specified or included.
210610 Protein concentrates and textured protein substances
210690 Other
2209 Vinegar and substitutes for vinegar obtained from acetic acid.
220900 Vinegar and substitutes for vinegar obtained from acetic acid.
241 Ethyl alcohol; spirits, liqueurs & spirits
2207 Undenatured ethyl alcohol of an alcoholic strength by volume of 80 % vol. or higher; ethyl alcohol and other spirits, denatured, of any strength.
220710 Undenatured ethyl alcohol of an alcoholic strength by volume of 80 % vol. or higher
2208 Undenatured ethyl alcohol of an alcoholic strength by volume of less than 80 % vol.; spirits, liqueurs and other spirituous beverages.
220820 Spirits obtained by distilling grape wine or grape marc
220830 Whiskies
220840 Rum and other spirits obtained by distilling fermented sugarcane products
220850 Gin and Geneva
220860 Vodka
220870 Liqueurs and cordials
220890 Other
242 Wines
2204 Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09.
220410 Sparkling wine
220421 In containers holding 2 l or less
220429 Other
2205 Vermouth and other wine of fresh grapes flavoured with plants or aromatic substances.
220510 In containers holding 2 l or less
2206 Other fermented beverages (for example, cider, perry, mead); mixtures of fermented beverages and mixtures of fermented beverages and nonalcoholic beverages, not elsewhere specified or included.
220600 Other fermented beverages (for example, cider, perry, mead); mixtures of fermented beverages and mixtures of fermented beverages and nonalcoholic beverages, not elsewhere specified or included.
243 Malt liquors & malt
1107 Malt, whether or not roasted.
110710 Not roasted
110720 Roasted
2203 Beer made from malt.
220300 Beer made from malt.
244 Soft drinks; bottled mineral waters
2201 Waters, including natural or artificial mineral waters and aerated waters, not containing added sugar or other sweetening matter nor flavoured; ice and snow.
220110 Mineral waters and aerated waters
220190 Other
2202 Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured, and other nonalcoholic beverages, not including fruit or vegetable juices of heading 20.09.
220210 Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured
220290 Other
250 Tobacco products
2401 Unmanufactured tobacco; tobacco refuse.
240120 Tobacco, partly or wholly stemmed/stripped
2402 Cigars, cheroots, cigarillos and cigarettes, of tobacco or of tobacco substitutes.
240210 Cigars, cheroots and cigarillos, containing tobacco
240220 Cigarettes containing tobacco
2403 Other manufactured tobacco and manufactured tobacco substitutes; “homogenised” or “reconstituted” tobacco; tobacco extracts and essences.
240311 Water pipe tobacco specified in Subheading Note 1 to this Chapter
240319 Other
240391 “Homogenised” or “reconstituted” tobacco
240399 Other
341 Basic organic chemicals
2207 Undenatured ethyl alcohol of an alcoholic strength by volume of 80 % vol. or higher; ethyl alcohol and other spirits, denatured, of any strength.
220720 Ethyl alcohol and other spirits, denatured, of any strength
345 Miscellaneous basic chemical products
1518 Animal or vegetable fats and oils and their fractions, boiled, oxidised, dehydrated, sulphurised, blown, polymerised by heat in vacuum or in inert gas or otherwise chemically modified, excluding those of heading 15.16; inedible mixtures or preparations of
151800 Animal or vegetable fats and oils and their fractions, boiled, oxidised, dehydrated, sulphurised, blown, polymerised by heat in vacuum or in inert gas or otherwise chemically modified, excluding those of heading 15.16; inedible mixtures or preparations of
1520 Glycerol, crude; glycerol waters and glycerol lyes.
152000 Glycerol, crude; glycerol waters and glycerol lyes.
352 Pharmaceutical products
3001 Glands and other organs for organotherapeutic uses, dried, whether or not powdered; extracts of glands or other organs or of their secretions for organotherapeutic uses; heparin and its salts; other human or animal substances prepared for therapeutic or
300120 Extracts of glands or other organs or of their secretions
300190 Other
3002 Human blood; animal blood prepared for therapeutic, prophylactic or diagnostic uses; antisera, other blood fractions and immunological products, whether or not modified or obtained by means of biotechnological processes; vaccines, toxins, cultures of micr
300210 Antisera, other blood fractions and immunological products, whether or not modified or obtained by means of biotechnological processes
300220 Vaccines for human medicine
300230 Vaccines for veterinary medicine
300290 Other
3003 Medicaments (excluding goods of heading 30.02, 30.05 or 30.06) consisting of two or more constituents which have been mixed together for therapeutic or prophylactic uses, not put up in measured doses or in forms or packings for retail sale.
300310 Containing penicillins or derivatives thereof, with a penicillanic acid structure, or streptomycins or their derivatives
300320 Containing other antibiotics
300339 Other
300340 Containing alkaloids or derivatives thereof but not containing hormones or other products of heading 29.37 or antibiotics
300390 Other
3004 Medicaments (excluding goods of heading 30.02, 30.05 or 30.06) consisting of mixed or unmixed products for therapeutic or prophylactic uses, put up in measured doses (including those in the form of transdermal administration systems) or in forms or packin
300410 Containing penicillins or derivatives thereof, with a penicillanic acid structure, or streptomycins or their derivatives
300420 Containing other antibiotics
300431 Containing insulin
300432 Containing corticosteroid hormones, their derivatives or structural analogues
300439 Other
300440 Containing alkaloids or derivatives thereof but not containing hormones, other products of heading 29.37 or antibiotics
300450 Other medicaments containing vitamins or other products of heading 29.36
300490 Other
3005 Wadding, gauze, bandages and similar articles (for example, dressings, adhesive plasters, poultices), impregnated or coated with pharmaceutical substances or put up in forms or packings for retail sale for medical, surgical, dental or veterinary purposes.
300510 Adhesive dressings and other articles having an adhesive layer
300590 Other
3006 Pharmaceutical goods specified in Note 4 to this Chapter.
300610 Sterile surgical catgut, similar sterile suture materials (including sterile absorbable surgical or dental yarns) and sterile tissue adhesives for surgical wound closure; sterile laminaria and sterile laminaria tents; sterile absorbable surgical or dent
300620 Bloodgrouping reagents
300630 Opacifying preparations for Xray examinations; diagnostic reagents designed to be administered to the patient
300640 Dental cements and other dental fillings; bone reconstruction cements
300650 Firstaid boxes and kits
300660 Chemical contraceptive preparations based on hormones, on other products of heading 29.37 or on spermicides
300670 Gel preparations designed to be used in human or veterinary medicine as a lubricant for parts of the body for surgical operations or physical examinations or as a coupling agent between the body and medical instruments
369 Other plastics products
3006 Pharmaceutical goods specified in Note 4 to this Chapter.
300691 Appliances identifiable for ostomy use
391 Wastes from food & tobacco industry
2302 Bran, sharps and other residues, whether or not in the form of pellets, derived from the sifting, milling or other working of cereals or of leguminous plants.
230210 Of maize (corn)
230230 Of wheat
230240 Of other cereals
230250 Of leguminous plants
2303 Residues of starch manufacture and similar residues, beetpulp, bagasse and other waste of sugar manufacture, brewing or distilling dregs and waste, whether or not in the form of pellets.
230310 Residues of starch manufacture and similar residues
230330 Brewing or distilling dregs and waste
2308 Vegetable materials and vegetable waste, vegetable residues and byproducts, whether or not in the form of pellets, of a kind used in animal feeding, not elsewhere specified or included.
230800 Vegetable materials and vegetable waste, vegetable residues and byproducts, whether or not in the form of pellets, of a kind used in animal feeding, not elsewhere specified or included.
2401 Unmanufactured tobacco; tobacco refuse.
240130 Tobacco refuse
399 Other wastes & scraps
3006 Pharmaceutical goods specified in Note 4 to this Chapter.
300692 Waste pharmaceuticals

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