IMPLEMENTATION LEVEL

National

AFFECTED FLOW

Inflow

ANNOUNCED AS TEMPORARY

No

NON-TRADE-RELATED RATIONALE

No

ELIGIBLE FIRMS

all

JUMBO

No

TARIFF PEAK

No
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Inception date: 01 Jan 2013 | Removal date: 01 Jan 2016
Still in force

Production subsidy

On December 12, 2012, the Government of the Russian Federation approved with Resolution No. 1370 the rules for the calculation, allocation and disbursement of federal subsidies to provincial (Russian) milk producers for the reimbursement of expenses related to production and marketing of milk. The rules are part of the sub-programme 'Development of the livestock subsector, processing and marketing of livestock products' of the State Programme for Development of Agriculture in 2013-2020.

The budget for the federal milk subsidies has been approved on December 5, 2012, by the Federal Law FZ "On the federal budget for 2013 and the planning period 2014-2015". This means that the milk subsidies will remain in force for at least 36 months. The federal subsidies, planned to be allocated in 2013, amount to RUB 9.56 billion (USD 314.74 million). For 2014 and 2015, they amount to RUB 8.87 billion (USD 291.98 million) and RUB 9.29 billion (USD 305. 92 million), respectively.
 
The Resolution No 1370 entered into force on January 1, 2013.
 
The GTA includes state guarantees and other financial incentives that are likely to affect the restructuring and performance of firms facing international competition, whether from imports, in export markets, and from foreign subsidiaries.

AFFECTED COUNTRIES

MAP
TABLE
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AFFECTED SECTORS AND PRODUCTS

221 Processed liquid milk, cream & whey
0401 Milk and cream, not concentrated nor containing added sugar or other sweetening matter.
040110 Of a fat content, by weight, not exceeding 1 %
040120 Of a fat content, by weight, exceeding 1 % but not exceeding 6 %
040140 Of a fat content, by weight, exceeding 6 % but not exceeding 10 %
040150 Of a fat content, by weight, exceeding 10 %
0404 Whey, whether or not concentrated or containing added sugar or other sweetening matter; products consisting of natural milk constituents, whether or not containing added sugar or other sweetening matter, not elsewhere specified or included.
040410 Whey and modified whey, whether or not concentrated or containing added sugar or other sweetening matter
222 Other dairy products
0402 Milk and cream, concentrated or containing added sugar or other sweetening matter.
040210 In powder, granules or other solid forms, of a fat content, by weight, not exceeding 1.5 %
040221 Not containing added sugar or other sweetening matter
040229 Other
040291 Not containing added sugar or other sweetening matter
040299 Other
0403 Buttermilk, curdled milk and cream, yogurt, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit, nuts or cocoa.
040310 Yogurt
040390 Other
0404 Whey, whether or not concentrated or containing added sugar or other sweetening matter; products consisting of natural milk constituents, whether or not containing added sugar or other sweetening matter, not elsewhere specified or included.
040490 Other

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