IMPLEMENTATION LEVEL

National

AFFECTED FLOW

Inflow

ANNOUNCED AS TEMPORARY

No

NON-TRADE-RELATED RATIONALE

No

ELIGIBLE FIRMS

all

JUMBO

No

TARIFF PEAK

No
← back to the state act
Inception date: 01 Jan 2011 | Removal date: 31 Dec 2012
Still in force

Import-related non-tariff measure, nes

The Government of Indonesia determined of list of entry point (selected seaports) for certain food products, i.e. preparation of meat; sugars; cocoa, preparations of cereals, flour, starch or milk; andpreparations of vegetables, fruit, nuts or other plants (HS 1601; 1602; 1603; 1604; 1605; 1704; 1806; 1901; 1902; 1904; 1905; 2002; 2007; 2008). The measure is effective from 1 January 2011 to 31 December 2012.

AFFECTED COUNTRIES

MAP
TABLE
EXPORT

AFFECTED SECTORS AND PRODUCTS

211 Meat & meat products
1602 Other prepared or preserved meat, meat offal or blood.
160250 Of bovine animals
212 Prepared & preserved fish, crustaceans, molluscs
1604 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs.
160413 Sardines, sardinella and brisling or sprats
160420 Other prepared or preserved fish
213 Prepared & preserved vegetables, pulses & potatoes
2002 Tomatoes prepared or preserved otherwise than by vinegar or acetic acid.
200290 Other
214 Prepared & preserved fruits & nuts
2007 Jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter.
200799 Other
2008 Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included.
200830 Citrus fruit
200899 Other
231 Grain mill products
1904 Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), precooked, or o
190410 Prepared foods obtained by the swelling or roasting of cereals or cereal products
234 Bakery products
1905 Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products.
190531 Sweet biscuits
190532 Waffles and wafers
236 Cocoa, chocolate & sugar confectionery
1704 Sugar confectionery (including white chocolate), not containing cocoa.
170410 Chewing gum, whether or not sugarcoated
170490 Other
1806 Chocolate and other food preparations containing cocoa.
180610 Cocoa powder, containing added sugar or other sweetening matter
180620 Other preparations in blocks, slabs or bars weighing more than 2 kg or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a content exceeding 2 kg
180631 Filled
180632 Not filled
180690 Other
237 Macaroni, noodles, couscous & similar farinaceous products
1902 Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared.
190219 Other
190230 Other pasta
239 Food products n.e.c.
1901 Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of
190110 Preparations for infant use, put up for retail sale
190190 Other
1905 Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products.
190590 Other

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